Claire cooking in the kitchen. Veggies from the garden. Food for thought. Here's a hodgepodge of the edible stuff we've grown, the edible (and not so edible) things we've cooked and a few favorite recipes thrown in for good measure.

For a complete listing of food-related posts, click here.

Forget the sneaky chef, I've got a sneaky pesto thief on my hands! Try this version with spinach and sunflower seeds.

Let the kid pick her own tomatoes and she'll wow you with her Epicurious-worthy reviews.

Claire, my scrambly egg chef and details on how we get out the door 'round these parts.

We grow beets. They may be messy to eat but I finally learned how to cook them.

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